The harmonizing and reducing tea Zhong Huai Tea contains Japanese jerlin supplemented with jujube. Jerlín is characterized by a high content of the flavonoid rutin. A decoction of this plant has been a popular drink especially in the Far East for centuries.
Jerlín and jujube are among the plants used in Asia to support optimal energy management and metabolism. Jerlín tea has a distinctive bitter taste, thanks to which it can serve as a substitute for coffee.
Use: Pour one bag with 200 ml of boiling water and leave to infuse for 5-10 minutes.
Dosage: 1 cup of tea twice a day. Do not exceed the recommended daily dosage.
Caution: Do not use long-term. Not intended for children and pregnant women.
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Product properties
| Weight | 0,15 kg |
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| Article | CZBIOOCHIN27 |