Boomers Gourmet – Piment d’ Espelette AOP Original Darguy Chili Powder

$21,25

In stock
  • PIMENT D’ESPELETTE: also known as Basque chili, Ezpeletako Biperra, Gorria, has its origin in the Basque Country. The rarity from the French province impresses with an extravagant, mildly sharp, smoky note
  • Origin: Presumably the sailor Gonzalo de Percarteguy brought the plant called Gorria, which is called “the red” in the Basque language, from his crusades around 1523 to the Espelette region
  • The original: When purchasing, you should pay attention to the protective seal with the AOP (Appelation d’Origine Protégée) marking. This stands for the controlled designation of origin of the exclusive pods
  • Storage: at Boomers, the Basque speciality is offered as a coarsely ground chili powder in the traditional glasses. As these are sealed but translucent, they should be stored in a dark, dry place
  • Recipes: One of the most traditional allspice d’Espelette recipes comes directly from the Basque Country. The tasty chicken “Poulet basquaise”, which is cooked in tomatoes, white wine and ham, gets its perfectly rounded note thanks to the fine chilli

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Weight 0,150 kg
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